Tuesday, October 13, 2015

Pumpkin Chocolate Chip Muffins

Tis the Season!

Pumpkin CHOCOLATE Chip Muffins

4 eggs
2 cups sugar
1-16 oz can pumpkin
1-1/2 cup vegetable oil (or part applesauce)
Beat until smooth.

3 cups flour
2 tsp. baking soda
2 tsp. baking powder
1 tsp. cinnamon
1 tsp. salt
Combine and add to pumpkin mixture.

Stir in 1 to 2 cups semi-sweet choc. chips.  Fill muffin tins (or cups).  Bake 400 degrees for 16-20 min.  
Cool.  Enjoy.

 photo Kelliesign.jpg

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