Friday, May 18, 2018

Chocolate Marshmallow Cookies

My friend Pam did it again. She makes the best treats! I was suprised how easy this was to make and oh so delicious! Enjoy!

Chocolate Marshmallow Cookies:

Combine 1 chocolate cake mix with 1/2 cup butter-flavored shortening and 2 eggs. Drop by tablespoon onto a baking sheet and bake at 350F for 8-10 minutes (done but soft in the center). Remove from the oven and stick half of a cut large marshmallow sticky side down in the center of each cookie. Put back into the oven for 2 minutes. Remove again, and gently press the marshmallow down. Once cooled, frost. 
Frosting recipe:
Combine 1/2 cup melted butter with 1/3 cup cocoa, 1/3 cup evaporated milk, 1 lb. powdered sugar, and 1 tsp. vanilla. 

No comments:

Post a Comment