Thursday, February 4, 2016

Extreme Rice Krispy Treats

All I can say is YUM!

Well maybe just a few more words to describe D.E.L.I.C.I.O.U.S!  
And so easy to make.

Start with your 1st batch of rice krispy bars.  Smooth into a buttered square pan with tall sides.  Let cool.

Top with marshmallows and chocolate chips.  Or whatever makes up your delicious!

Whip up a caramel sauce.  My favorite is here

Layer caramel mixture over the chips and marshmallows.  Let set in refrigerator.  Make up 2nd batch of rice krispy bar mixture and place over the top of caramel.  Press firmly.

Drizzle chocolate over the top.  Let set (in refrigerator) and then cut.

You can double the recipe and put on a parchment covered jelly roll pan.

Double Deliciousness!

Wrap up a square or two for a friend and call it 


 photo Kelliesign.jpg

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