Pork Tenderloin

I have a yummy recipe for you today!!! I have made this delicious dish many times since I got the recipe from my friend Heidi. Her daugher Jess once said she felt like she could swim in the sauce. I get it....I feel the same way! This is best when served with garlic mashed potatoes. 

Pork Tederloin

2-3 lbs Tenderloin

3/4 cup Lemon Juice

1/2 cup Soy Sauce

6 Tbsp Honey

1 small Onion

1 tsp. Garlic

2 Bay Leaves, Crumbled

2 tsp Salt

2 tsp Pepper

1 tsp Dry Mustard

1/2 tsp Ground Ginger

Puree all marinade ingredients in a blender and pour over meat. Marinate overnight. 

Bbq meat. Save Marinade! During the last 5 minutes of cooking the meat, boil the marinade. Use to pour over meat and potatoes or as a dip.

Enjoy!!