Monday, September 10, 2012

Mini Fruit Pizza Sugar Cookies

I served Mini Fruit Pizza Sugar Cookies at a recent event at school and immediately had many requests for the recipe.  Fast and EASY!  Fast because I purchased the large sugar cookies from a local bakery!  All I needed to do was cut up some fruit, whip up the cream cheese topping, melt and drizzle some chocolate.  
Voila!  Ready to serve!


I've had this topping recipe for years and years and always use it instead of sweet frosting.  It's light, fresh and goes perfect with fruit, and almost anything  that needs to be frosted.  

Cream Cheese Topping for Fruit Pizza
6 oz. cream cheese
2/3 cup sugar
2 tsp. vanilla
1 ½ cups heavy whipping cream

Beat cream cheese with sugar and vanilla in a small bowl with mixer on low speed until smooth.  Beat in heavy whipping cream on med. speed  until stiff peaks form.  Spread on fruit pizza crust or personal sized sugar cookies.  Then top with favorite fruit.  Drizzle with chocolate.


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